Fresh-Baked Bread
Texas Roadhouse · United States
Updated September 23, 2026
Oils & additives
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Oils (4)
Additives (14)
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 199 |
| Total fat | 7.73 g |
| Saturated fat | 2.82 g |
| Trans fat | 0.01 g |
| Cholesterol | 0.48 mg |
| Sodium | 199.2 mg |
| Carbohydrate | 27.8 g |
| Fiber | 1.2 g |
| Total sugars | 3.88 g |
| Added sugars | 0 g |
| Protein | 4.55 g |
| Caffeine | 0 mg |
Serving size: 54.4309 g
Allergens
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Ingredients
Fresh Baked Bread - Toasted: Natural Flavor,Artificial Flavor,Malted Barley Flour,Calcium Propionate,Wheat Gluten,Ferrous Sulfate,Malted Wheat Flour,Canola Oil,Enriched Bleached Wheat Flour,Sodium Benzoate,Niacin,Sugar,Propellant,Enzymes,Vitamin A Palmitate,Silicon Dioxide,Nonfat Dry Milk,Reduced Iron,Ammonium Sulfate,Water,Monocalcium Phosphate,Potassium Sorbate,Caprylic/Capric Triglycerides,Soybean Oil,Beta Carotene,Vegetable Oil,Vegetable Mono and Diglycerides,High Fructose Corn Syrup,Ascorbic Acid,Wheat Flour,Powdered Sugar,Iron,Calcium Peroxide,Artificial Butter Flavor,Thiamine Mononitrate,Thiamin Mononitrate,Monoglycerides,Palm Oil,Yeast Nutrients,Calcium Stearate,Sorbitan Monostearate,Salt,Aspartame,Yeast,Palm Kernel Oil,Mono and Diglycerides,Phosphated Mono & Diglycerides,Folic Acid,Riboflavin,Sodium Stearoyl Lactylate,Calcium Sulfate,Dough Conditioners,Soybean Lecithin,Enriched Wheat Flour,Citric Acid
Sources
Texas Roadhouse nutrition & ingredient sourceUpdated September 23, 2026. Recipes and availability may vary by location.
Menu category: Legendary Sides & Extras