Tangy Barbeque Sauce
McDonald's · United States
Updated September 22, 2026
Oils & additives
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Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 45 |
| Total fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 260 mg |
| Carbohydrate | 11 g |
| Fiber | 0 g |
| Total sugars | 9 g |
| Added sugars | 9 g |
| Protein | 0 g |
| Vitamin D | 0 mcg |
| Calcium | 4 mg |
| Iron | 0 mg |
| Potassium | 55 mg |
Allergens
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Ingredients
Tangy Barbeque Sauce Ingredients: High Fructose Corn Syrup, Water, Tomato Paste, Red Wine Vinegar, Distilled Vinegar, Salt, Contains 2% Or Less: Modified Food Starch, Spices, Soy Sauce (water, Soybeans, Wheat, Salt), Soybean Oil, Dextrose, Xanthan Gum, Natural Smoke Flavor, Garlic Powder, Cellulose Gum, Chili Peppers, Caramel Color, Sodium Benzoate (preservative), Onion Powder, Sherry Wine Powder, Natural Flavors. Contains: Wheat, Soy.
Sources
McDonald's nutrition & ingredient sourceUpdated September 22, 2026. Recipes and availability may vary by location.
Menu category: Condiments