PRūF

Quarter Pounder®* with Cheese Bacon

McDonald's · United States

Updated September 22, 2026

Quarter Pounder®* with Cheese Bacon

Oils & additives

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Nutrition

Recorded nutrition for Quarter Pounder®* with Cheese Bacon
NutrientAmount
Calories630
Total fat35 g
Saturated fat15 g
Trans fat1.5 g
Cholesterol115 mg
Sodium1470 mg
Carbohydrate43 g
Fiber3 g
Total sugars10 g
Added sugars8 g
Protein36 g
Vitamin D0 mcg
Calcium190 mg
Iron4.5 mg
Potassium490 mg

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Ingredients

Quarter Pound 100% Beef Patty* Ingredients: 100% Pure Usda Inspected Beef; No Fillers, No Extenders. Prepared With Grill Seasoning (salt, Black Pepper).*weight Before Cooking 4 Oz. Quarter Pound Bun Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Soybean Oil, Contains 2% Or Less: Sesame Seeds, Salt, Wheat Gluten, Dextrose, Guar Gum, Vinegar, Vegetable Proteins (pea, Potato, Rice), Sunflower And/or Canola Oil, Maltodextrin, Natural Flavors, May Contain One Or More Dough Conditioners (datem, Ascorbic Acid, Mono And Diglycerides, Enzymes), Modified Food Starch. Contains: Wheat, Sesame. Pasteurized Process American Cheese Ingredients: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Cultures, Citric Acid, Enzymes, Soy Lecithin, Color Added. Contains: Milk, Soy. Thick Cut Applewood Smoked Bacon Ingredients: Pork Bellies Cured With Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. Ketchup Ingredients: Tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Water, Salt, Natural Flavors. Pickle Slices Ingredients: Cucumbers, Water, Distilled Vinegar, Salt, Calcium Chloride, Alum, Potassium Sorbate (preservative), Natural Flavors, Polysorbate 80, Extractives Of Turmeric (color). Onions Ingredients: Onions. Mustard Ingredients: Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice Extractive.

Sources

McDonald's nutrition & ingredient source

Updated September 22, 2026. Recipes and availability may vary by location.

Menu category: Entrees