Sausage Burrito
McDonald's · United States
Updated September 22, 2026
Oils & additives
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Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 310 |
| Total fat | 17 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 170 mg |
| Sodium | 800 mg |
| Carbohydrate | 25 g |
| Fiber | 1 g |
| Total sugars | 2 g |
| Added sugars | 1 g |
| Protein | 13 g |
| Vitamin D | 0 mcg |
| Calcium | 140 mg |
| Iron | 2.5 mg |
| Potassium | 170 mg |
Allergens
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Ingredients
Scrambled Egg Sausage And Vegetable Mix Ingredients: Whole Eggs, Pork, Tomatoes, Skim Milk, Soybean Oil, Green Chilies, Onions, Modified Corn Starch, Spices, Salt, Water, Dextrose, Natural Flavors, Xanthan Gum, Citric Acid, Sugar, Rosemary Extract, Calcium Chloride, Citric Acid. Contains: Egg, Milk. Flour Tortilla Ingredients: Enriched Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Shortening (intereserified Soybean Oil, Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil), Contains 2% Or Less: Sugar, Leavening (baking Soda, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Salt, Mono-diglycerides, Vital Wheat Gluten, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate). Contains: Wheat. Pasteurized Process American Cheese Ingredients: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Cultures, Citric Acid, Enzymes, Soy Lecithin, Color Added. Contains: Milk, Soy.
Sources
McDonald's nutrition & ingredient sourceUpdated September 22, 2026. Recipes and availability may vary by location.
Menu category: Entrees