Sausage Egg and Cheese Bagel

Nutrition

Ingredients

Plain Bagel Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less: Salt, Yeast, Wheat Gluten, Tapioca Starch, Dough Conditioners (ascorbic Acid, Enzymes). Contains: Wheat. May Contain: Sesame. Folded Egg Ingredients: Eggs, Nonfat Milk, Modified Food Starch, Salt, Citric Acid. Contains: Egg, Milk. Sausage Patty Ingredients: Pork, Water, Salt, Spices, Dextrose, Sugar, Rosemary Extract, Natural Flavors. Pasteurized Process American Cheese Ingredients: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Cultures, Citric Acid, Enzymes, Soy Lecithin, Color Added. Contains: Milk, Soy. Breakfast Sauce Ingredients: Soybean Oil, Water, Egg Yolks, Egg Whites, Distilled Vinegar, Contains 2% Or Less: Salt, Corn Syrup Solids, Sugar, Lemon Juice Concentrate, Modified Food Starch, Spices, Natural Flavors, Dehydrated Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes), Yeast Extract, Buttermilk Powder, Whey Powder, Propylene Glycol Alginate, Sodium Benzoate And Potassium Sorbate (preservatives), Xanthan Gum, Maltodextrin, Extractives Of Turmeric (color), Natural Smoke Flavor, Hydrolyzed Vegetable Protein (corn, Soybean), Calcium Disodium Edta (protect Flavor). Contains: Egg, Milk, Soy. Salted Butter Ingredients: Cream, Salt. Contains: Milk. Clarified Butter Ingredients: Pasteurized Cream (butterfat). Contains: Milk.

Sources

Updated September 22, 2026. Recipes and availability may vary by location.

Menu category: Breakfast