Chocolate Chip Cookie
McDonald's · United States
Updated September 22, 2026

Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 170 |
| Total fat | 8 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Sodium | 95 mg |
| Carbohydrate | 22 g |
| Fiber | 1 g |
| Total sugars | 15 g |
| Added sugars | 15 g |
| Protein | 2 g |
| Vitamin D | 0 mcg |
| Calcium | 10 mg |
| Iron | 2 mg |
| Potassium | 60 mg |
Ingredients
Chocolate Chip Cookie Ingredients: Semi-sweet Chocolate Chips (sugar, Unsweetened Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavor), Enriched Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (palm Oil, Water, Soybean Oil, Salt, Whey, Natural Flavor, Mono And Diglycerides, Soy Lecithin, Vitamin A Palmitate, Beta Carotene [color]), Sugar, Brown Sugar, Egg, Contains 2% Or Less: Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Natural Flavor, Caramel Color. Contains: Egg, Milk, Soy, Wheat.
Sources
McDonald's nutrition & ingredient sourceUpdated September 22, 2026. Recipes and availability may vary by location.
Menu category: Sweets