McFlurry® with M&M'S® Candies
McDonald's · United States
Updated September 22, 2026
Oils & additives
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Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 570 |
| Total fat | 19 g |
| Saturated fat | 12 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Sodium | 170 mg |
| Carbohydrate | 85 g |
| Fiber | 2 g |
| Total sugars | 74 g |
| Added sugars | 62 g |
| Protein | 11 g |
| Vitamin D | 0 mcg |
| Calcium | 370 mg |
| Iron | 0.5 mg |
| Potassium | 570 mg |
Allergens
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Ingredients
Vanilla Reduced Fat Ice Cream Ingredients: Milk, Sugar, Cream, Corn Syrup, Natural Flavor, Mono And Diglycerides, Cellulose Gum, Guar Gum, Carrageenan, Vitamin A Palmitate. Contains: Milk. M&M’s® Mini Milk Chocolate Candies Ingredients: Milk Chocolate (sugar, Chocolate, Skim Milk, Cocoa Butter, Lactose, Milkfat, Soy Lecithin, Salt, Artificial And Natural Flavors), Sugar, Contains 2% Or Less: Coloring (includes Blue 1 Lake, Red 40, Yellow 6, Yellow 5, Blue 1, Red 40 Lake, Yellow 6 Lake, Yellow 5 Lake, Blue 2 Lake, Blue 2), Corn Syrup, Dextrin, Corn Starch, Carnauba Wax. Contains: Milk, Soy. May Contain: Peanuts.
Sources
McDonald's nutrition & ingredient sourceUpdated September 22, 2026. Recipes and availability may vary by location.