Extra Crispy™ Chicken Thigh
KFC · United States
Updated October 2, 2026
Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Oils (1)
Additives (3)
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 330 |
| Total fat | 23 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 100 mg |
| Sodium | 700 mg |
| Carbohydrate | 9 g |
| Fiber | 0 g |
| Total sugars | 0 g |
| Protein | 22 g |
Serving size: 112 Grams
Allergens
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Ingredients
Fresh Chicken Marinated With: Salt, Sodium Phosphate and Monosodium Glutamate. Breaded With: Wheat Flour, Salt, Tricalcium Phosphate, Spices, Monosodium Glutamate, Corn Starch, Leavening (Sodium Bicarbonate), Garlic Powder, Canola Oil, Citric Acid, Natural Flavorings, Sugar, Corn Syrup Solids, With Not More Than 2% Calcium Silicate Added as an Anti Caking Agent Or Fresh Chicken Marinated With: Salt, Sodium Phosphate and Monosodium Glutamate. Breaded With: Wheat Flour, Salt, Tricalcium Phosphate, Spices, Monosodium Glutamate, Corn Starch, Leavening (Sodium Bicarbonate), Garlic Powder, Canola Oil, Modified Corn Starch, Spice Extractives, Citric Acid, And Not More Than 2% Calcium Silicate Added as an Anti Caking Agent.
Sources
KFC nutrition & ingredient sourceUpdated October 2, 2026. Recipes and availability may vary by location.
Menu category: Extra Crispy Chicken