PRūF

Hot Ranch Loaded Wedges

KFC · United States

Updated October 2, 2026

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Hot Ranch Loaded Wedges
NutrientAmount
Calories870
Total fat54 g
Saturated fat7 g
Trans fat0 g
Cholesterol0 mg
Sodium2920 mg
Carbohydrate88 g
Fiber9 g
Total sugars3 g
Protein10 g

Serving size: 1 Order

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Ingredients

Potato Wedges : Potatoes, Soybean Oil, Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Rice Flour, Contains Less Than 2% Of Dextrose, Food Starch-Modified, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Monosodium Glutamate, Salt, Spice, Yellow Corn Meal, Disodium Dihydrogen Pyrophosphate (To Maintain Natural Color)., Pickle : Cucumbers, Water, Salt, Distilled Vinegar, Calcium Chloride, Sodium Benzoate (preservative), Alum, Natural Flavors, Polysorbate 80, Turmeric., Hot Ranch : Soybean Oil, Water, Chili Puree (Red Pepper, Acetic Acid), Distilled Vinegar, Sugar, Egg Yolks, Salt, Buttermilk, Contains Less Than 2% Of Red Jalapeno Pepper, Food Starch-Modified, Garlic*, Lactic Acid, Onion*, Garlic, Natural Flavors, Polysorbate 60, Xanthan Gum, Sodium Benzoate And Potassium Sorbate (As Preservatives), Mustard Seed, Oleoresin Paprika And Black Carrot Concentrate (Color), Acetic Acid, Autolyzed Yeast Extract, Spices, Nisin (To Preserve Freshness), Disodium Inosinate & Disodium Guanylate, Citric Acid, Calcium Disodium Edta Added To Protect Flavor. *Dehydrated Contains: Egg, Milk.

Sources

KFC nutrition & ingredient source

Updated October 2, 2026. Recipes and availability may vary by location.

Menu category: Sides