Carnitas
Chipotle · United States
Updated September 23, 2026
Ingredient questions
What ingredients are in Chipotle's carnitas?
Bay Leaf, Black Pepper, Juniper Berries, Pork, Salt, High Oleic Sunflower Oil, Thyme
Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Oils (1)
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 210 |
| Total fat | 12 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Sodium | 450 mg |
| Carbohydrate | 0 g |
| Fiber | 0 g |
| Total sugars | 0 g |
| Protein | 23 g |
| Calcium | 2 % DV |
| Iron | 6 % DV |
| Vitamin A | 0 % DV |
| Vitamin C | 0 % DV |
Serving size: 4 oz
Allergens
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Ingredients
Bay Leaf, Black Pepper, Juniper Berries, Pork, Salt, High Oleic Sunflower Oil, Thyme
Sources
Chipotle nutrition & ingredient sourceUpdated September 23, 2026. Recipes and availability may vary by location.
Menu category: Proteins